Culinary Arts & Hospitality

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Studying a Culinary Arts & Hospitality course at Cambridge Regional College can open up the door to an exciting range of careers.

We have state-of-the-art training and production kitchens, equipped to the highest professional standard, and our own Brasserie and Restaurant, run by students and open to the public.

Our courses provide great work experience opportunities with leading catering and hospitality businesses.

In addition to the main qualification, students will gain other wider employability skills, English, Maths & IT, personal learning skills and social and community skills are highly valued by employers.

Why study at CRC?

  • Fantastic commercial experience through our Brasserie
  • State of the art industry-standard kitchens
  • Excellent links with top employers & restaurants, providing great work experience and apprenticeship prospects
  • Masterclasses from guest chefs & hoteliers
  • Chance to compete in regional & national competitions

Chef’s Chat podcast

November 2020, Food storage
Take a look at our facilities online

Take a look at our facilities online

Watch our Tutor introductions

Watch our Tutor introductions

What careers could this lead to?

What careers could this lead to?

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Cambridge| Huntingdon| 01223 418200|